Aamina Brown Basmati Rice 1kg

Importing rice for many years under the Gorima’s Aamina housebrand. The perfect long grain brown basmati rice with every boil.

Allergens: None

How To Boil Aamina Rice:

Ingredients:

1 Cup Gorima’s Aamina Rice
5 Cups of normal water
7 Cups boiling water  
1/2 Tsp Himalayan salt 

Method:

Soak rice for 1 hour
Rinse 4 times through water
In a deep pot; Add boiling water & salt. Boil for 7 minutes,
Strain through a colander,
Rinse with cold water,
Add back to the pot and steam for 3 minutes.
Remove and Serve.